Din Tai Fung

Din Tai Fung Menu Malaysia Prices: Updated List 2026


You’re planning a trip to Pavilion KL or Mid Valley and searching the din tai fung menu Malaysia prices before you queue up, and honestly, that queue is no joke. This Michelin-starred Taiwanese chain has built a cult following here since opening its first outlet in 2007.

Din Tai Fung

Heading into 2026, Din Tai Fung has grown across Kuala Lumpur, Penang, and Johor Bahru, and there’s actually something important to know before you book a table. There are two different concepts operating under this name in Malaysia, and it changes what you should expect on the menu.

What’s on the Din Tai Fung Menu in Malaysia?

Din Tai Fung’s menu centres on Xiao Long Bao, the signature 18-fold soup dumpling, alongside noodles, fried rice, and Taiwanese-Shanghainese dishes. It’s a sharing-style menu built for groups.

Malaysia actually has two separate concepts: the classic Din Tai Fung, and the pork-free DIN by Din Tai Fung. Individual locations may have slightly different menu offerings depending on which concept you visit.

Din Tai Fung Menu Malaysia: Xiao Long Bao (Soup Dumplings)

Xiao Long Bao is the signature order here, priced from RM17.80 for 6 pieces up to RM97.17 for the truffle version. This is what most people come for.

Menu ItemDescriptionPrice (RM)
Pork Xiao Long Bao (6pc)The original 18-fold soup dumpling17.80–17.92
Pork Xiao Long Bao (10pc)Same recipe, larger sharing portion29.72
Crab Roe & Pork Xiao Long Bao (6pc)Pork dumpling topped with crab roe25.80
Truffle & Pork Xiao Long Bao (6pc)Pork dumpling infused with black truffle58.49–69.80
Truffle & Pork Xiao Long Bao (10pc)Larger truffle sharing portion97.17

At DIN by Din Tai Fung outlets, the same dumplings are made with chicken or lamb instead of pork, at broadly similar price points — check the current DIN menu for exact figures.

Tip: Order the original Pork Xiao Long Bao first before trying flavoured versions — it’s the benchmark everything else is compared to.

Din Tai Fung Menu Malaysia: Appetizers & Soups

Appetizers here range from RM6.90 to RM27.36, with lighter options alongside heartier chilled dishes. Soups are a great way to start a shared meal.

Menu ItemDescriptionPrice (RM)
House Special (Sweet & Sour Vegetables)Mixed pickled vegetable starter6.90
Spicy JellyfishChilled jellyfish in spicy dressing10.90
Shao Shing Wine Marinated ChickenChilled chicken thigh in wine marinade15.90
Organic Pea Sprouts with GarlicStir-fried pea sprouts with garlic27.36
House-Steamed Chicken SoupClear chicken broth, individually steamed14.80

Tip: The Organic Pea Sprouts with Garlic is a solid pick if you want something green to balance out the dumplings.

Din Tai Fung Menu Malaysia: Noodles, Fried Rice & Beverages

Fried rice and noodle dishes generally run RM16.51 to RM30.19, while beverages stay affordable from around RM5.66. These round out a full meal.

Menu ItemDescriptionPrice (RM)
Shrimp Fried RiceWok-fried rice with shrimp and egg~19–21
Braised Beef Noodle SoupBeef noodles in a rich braised broth~21–23
Dan Dan NoodlesSpicy, nutty sauce over chewy noodles~23–25
Roselle JuiceChilled hibiscus flower drink12.26

Fried rice, noodle, and beverage prices above are estimated ranges based on publicly reported pricing; exact current figures aren’t fully published, so confirm at your outlet.

Tip: Split a fried rice and a noodle soup between two people rather than ordering both individually — portions here are generous.

Din Tai Fung Price Range Summary

Here’s a quick snapshot to help you budget before you visit.

CategoryPrice Range (RM)
Appetizers & Snacks6.90–23.58
Xiao Long Bao17.80–97.17
Soups14.80–36.79
Dry Noodles23.11–30.19
Fried Rice & Wok Dishes16.51–30.19
Vegetables27.36–36.79
Beverages5.66–13.68

A meal for two ordering a mix of dumplings, mains, and drinks typically runs RM120–180.

Is Din Tai Fung Halal in Malaysia?

This depends heavily on which outlet you visit, since two different concepts operate under the Din Tai Fung name here. This isn’t a straightforward yes or no answer.

Classic Din Tai Fung outlets (Pavilion KL, Pavilion Bukit Jalil, Mid Valley, and others) serve pork, including the iconic Pork Xiao Long Bao, and are not JAKIM halal certified — a restaurant serving pork cannot be certified. DIN by Din Tai Fung is a separate, pork-free concept built for Muslim diners, with chicken, lamb, and sambal chicken versions of the same dumplings.

Important note for Muslim customers: as of the most recent JAKIM e-Halal portal check, neither concept currently holds an active JAKIM halal certificate — DIN by Din Tai Fung is pork-free but reportedly still serves canned beer at some outlets. If certification matters to you, verify the specific outlet directly on myehalal.halal.gov.my before visiting.

How to Order from Din Tai Fung Malaysia

Din Tai Fung outlets are dine-in first, though delivery is available at select locations for smaller orders.

  • Official Website or App: Check outlet hours and locations via the Din Tai Fung Malaysia or DIN by Din Tai Fung websites
  • GrabFood or Foodpanda: Available at select outlets, including DIN by Din Tai Fung at Suria KLCC
  • Walk-in / Dine-in: Available at all outlets, though expect a queue during peak lunch and dinner hours
  • Phone or Social Media: Reach outlets via Instagram (@dinbydintaifung or your local outlet’s page) for updates and queue information

Tip: Visit right at opening time on weekends if you want to skip the worst of the queue — it builds up fast after 12pm.

Popular Din Tai Fung Menu Items

If it’s your first visit, these are the dishes that come up again and again as customer favourites.

ItemPrice (RM)
Pork Xiao Long Bao (6pc)17.80–17.92
Truffle & Pork Xiao Long Bao (6pc)58.49–69.80
Shao Shing Wine Marinated Chicken15.90
Shrimp Fried Rice~19–21
Braised Beef Noodle Soup~21–23


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Frequently Asked Questions

Prices are largely consistent nationwide, but individual locations may have slightly different menu offerings or minor price adjustments based on area.

The House Special sweet and sour vegetables at RM6.90 is the most affordable starter. Among the signature dumplings, the standard Pork Xiao Long Bao at RM17.80 is the entry point.

It depends on the outlet. Classic Din Tai Fung serves pork and isn’t certifiable as halal, while DIN by Din Tai Fung is pork-free but currently lacks JAKIM certification too.

Yes, select outlets including DIN by Din Tai Fung at Suria KLCC offer delivery. Availability varies by location, so check your nearest outlet’s listing directly.

Customization is limited given the handcrafted nature of the dumplings, though sauces and spice levels can be adjusted. It’s best to ask staff directly when ordering.

The Pork Xiao Long Bao (or Chicken, at DIN outlets) and Shao Shing Wine Marinated Chicken are consistently the most popular. The Braised Beef Noodle Soup is also a favourite.

Prices stay broadly similar across Kuala Lumpur, Penang, and Johor Bahru outlets, though prices may vary slightly by outlet and between the two concepts. Always check the specific outlet’s current menu.

Conclusion

Budgeting for the din tai fung menu Malaysia in 2026 means knowing which concept you’re visiting first classic outlets serve pork, while DIN by Din Tai Fung offers a pork-free alternative. Either way, expect RM120–180 for two with dumplings and mains, and check the latest menu and halal status of your chosen outlet before you go.

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