Adough Atelier Menu Malaysia Prices: Updated List 2026
Quick Answer: Adough Atelier Malaysia menu prices range from RM13 for coffee to RM46 for sourdough pasta mains, with loaves from RM26 and sandwiches at RM38. Prices may vary slightly by outlet.
You’re about to visit Adough Atelier but have no idea what’s on the menu or how much to budget you’re not alone. This Sri Hartamas sourdough specialist has built a loyal weekend queue, and the adough atelier menu Malaysia searches keep climbing as more people discover it.
Heading in for a slow brunch or picking up a loaf to go in 2026, you’ll want a sense of what things cost before you land at the counter. This guide walks through the coffee, pastries, sourdough loaves, sandwiches, and pasta mains so nothing surprises you on the bill.
What’s on the Adough Atelier Menu Malaysia in 2026?
Adough Atelier’s menu Malaysia visitors love centres on naturally fermented sourdough, used across bread, pastries, sandwiches, and even pasta. Everything on the menu ties back to their house sourdough starter.
The Sri Hartamas outlet doubles as a bakery counter and sit-down cafe, while their newer Bukit Bintang branch, ADOUGH Sourdough Social, runs a similar concept in the city centre. Individual locations may have slightly different menu offerings.
Tip: Order the bread-with-2-sides plate if it’s your first visit — it lets you customise your sides (like eggs or sausage) while still getting the full sourdough experience.
| Category | Price Range (RM) |
|---|---|
| Coffee & Drinks | RM13 – RM18 |
| Pastries | RM16 – RM40 |
| Sourdough Loaves | RM26 – RM40 |
| Sandwiches & Mains | RM15 – RM46 |
| Bread with Sides | RM25 |
Adough Atelier Coffee and Drinks Menu
Coffee at Adough Atelier starts from RM13 for a flat white, with specialty drinks like their London Fog Mocha running slightly higher. It’s priced in line with other specialty cafes in the area.
The Bukit Bintang outlet roasts its own house-exclusive filter coffee beans, nicknamed Notting Hill and Kensington, for pour-over fans. Prices may vary slightly by outlet.
| Menu Item | Description | Price (RM) |
|---|---|---|
| Flat White | Espresso with steamed milk | RM13 |
| Latte | Espresso with steamed milk, milkier pour | RM14 |
| Mocha | Espresso, chocolate, steamed milk | RM18 |
| London Fog Mocha (Bukit Bintang) | Earl Grey-laced mocha | Ask in-store |
Tip: The Zero-frills flat white is a great pick if you’re on a tighter budget but still want to sample their specialty beans.
Adough Atelier Menu Malaysia: Pastries and Sourdough Loaves
Pastries at Adough Atelier run from RM16 for a filled croissant to RM40 for a specialty 600g sourdough loaf. The viennoiserie is baked fresh using the same wild-yeast starter as the bread.
Their Country Sourdough loaf at RM26 per 600g is the everyday pick, while limited specials like the Marmite and Cheese Sourdough sell out fast on weekends.
| Menu Item | Description | Price (RM) |
|---|---|---|
| Pistachio Frangipane Croissant | Laminated pastry, pistachio filling | RM16 |
| Country Sourdough Loaf (600g) | House naturally fermented loaf | RM26 |
| Marmite and Cheese Sourdough (600g) | Specialty savoury loaf | RM40 |
| Pistachio Pain Suisse | Viennoiserie with pistachio | Ask in-store |
| Lemon Cruffin | Croissant-muffin hybrid, lemon filling | Ask in-store |
Tip: If you’re feeding a family, the 600g Country Sourdough loaf slices well for a week of breakfasts, making it more budget-friendly per serving than daily croissant runs.
Adough Atelier Sandwich, Pasta and Brunch Mains
Mains at Adough Atelier lean toward brunch, with the Beef Pastrami Sandwich at RM38 and the Honey Miso Trout pasta at RM46 as standout picks. Portions run on the smaller side for the price.
Their sourdough pasta programme repurposes house Country Sourdough bread blended with T65 French flour, with the Porcini & Morel Ravioli named a top seller by regulars.
| Menu Item | Description | Price (RM) |
|---|---|---|
| Beef Pastrami Sandwich | Sourdough loaf, beef pastrami, cheddar, thousand island | RM38 |
| Honey Miso Trout | Sourdough spaghettoni, miso trout, cauliflower veloute | RM46 |
| Chicken Pot Pie | Savoury pastry-topped pie, one of the bestsellers | RM15 |
| Bread with 2 Sides | Sourdough slices, choice of 2 sides (egg, sausage, etc.) | RM25 |
| Porcini & Morel Ravioli | Sourdough-based pasta, mushroom filling | Ask in-store |
Tip: The build-your-own bread-and-sides plate is a great pick if you’re watching your spend — you control exactly what goes on it.
Is Adough Atelier Halal in Malaysia?
Adough Atelier is not JAKIM halal certified, though it’s widely described by regular customers as pork-free and Muslim-friendly, with the Bukit Bintang outlet also confirmed alcohol-free. This distinction matters for Muslim diners weighing certification versus ingredient sourcing.
Pork-free doesn’t automatically mean officially certified halal, so if certification is essential for you, it’s worth checking directly with staff before ordering. Ask about specific dishes if you have concerns.
Tip: If halal certification is a hard requirement, call ahead rather than assuming pork-free status covers your needs.
How to Order from Adough Atelier Malaysia
You can visit Adough Atelier mainly through dine-in or takeaway at their two Klang Valley outlets. Here’s how to plan your order in 2026.
The brand also takes pre-orders and delivery requests directly through their social channels, which is useful for their limited specialty loaves.
- Official Website or Mobile App: Follow their Instagram (@a_dough__) for menu updates and pre-order links.
- GrabFood or Foodpanda: Not consistently listed; check the apps directly as availability may vary by outlet.
- Walk-in / Dine-in at outlet: Available daily at Sri Hartamas and at the Bukit Bintang outlet.
- Direct phone call or Social Media: Call ahead for the Sri Hartamas outlet or DM their Instagram for pre-orders and specialty loaf reservations.
Adough Atelier Outlet Locations in Malaysia
Adough Atelier currently runs two outlets in the Klang Valley, one in Sri Hartamas and a sister concept, ADOUGH Sourdough Social, in Bukit Bintang.
| Outlet Name | Address |
|---|---|
| Adough Atelier (Sri Hartamas) | 24, Jalan Sri Hartamas 8, Taman Sri Hartamas, 50480 Kuala Lumpur |
| ADOUGH Sourdough Social (Bukit Bintang) | Unit GL-5, Agile Bukit Bintang, 3, Jalan Delima, Bukit Bintang, 55100 Kuala Lumpur |
Popular Adough Atelier Menu Items
Regulars keep coming back for the same handful of dishes, with the sourdough pasta and pastries topping most recommendations. The Chicken Pot Pie is also called out as a bestseller, even by reviewers who found it merely average.
| Item | Price (RM) |
|---|---|
| Honey Miso Trout | RM46 |
| Beef Pastrami Sandwich | RM38 |
| Country Sourdough Loaf (600g) | RM26 |
| Pistachio Frangipane Croissant | RM16 |
| Chicken Pot Pie | RM15 |
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Frequently Asked Questions
Conclusion
From a RM13 flat white to a RM46 sourdough pasta main, the adough atelier menu Malaysia lineup sits on the pricier end for a neighbourhood cafe, but it delivers on the sourdough craft in 2026. Check their Instagram for the latest specials before you queue up for a visit.
